Dessert Menu

POSTRES / DESSERTS

  • Churros con Chocolate $12

    Churros with Spanish chocolate dipping sauce

  • Tarta de Queso $12

    Basque-style cheesecake served with orange marmalade and orange sumpreme

  • Bizcocho de Almendra (GF) $14

    Almond flour cake, tres leches broth, strawberries, topped with cinnamon ice cream

  • Natilla $10

    Rich custard with citrus zest served cold with Maria’s cookies, raisins, and cinnamon

  • Helado $8

    Vanilla or Chocolate ice cream with strawberries and Maria’s cookies

Churros con Chocolate

CAFÉ Y TÉ ORGANICÓ

JEREZ / SHERRY

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COGNAC

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  • Hine H Cognac VSOP $15
  • Martell VS Cognac $16
  • Hine Cigar Reserve Cognac XO $35

VERMOUTH

  • La Copa Extra Seco, Gonzalez Byass $13

    Extra Dry

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